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Parmesan Potatoes

User Rating 3 Star Rating (1 Review)

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These grilled potatoes are wrapped in foil and then cooked. They are an easy side dish for any grilled meal.

Prep Time: 10 minutes

Cook Time: 40 minutes

Total Time: 50 minutes

Yield: Serves 4 to 6 as a side dish

Ingredients:

  • 3 medium russet potatoes
  • 3 tablespoons Parmesan cheese
  • 2 teaspoons olive oil
  • 1/4 teaspoon Italian seasoning
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder

Preparation:

Preheat grill. Cut unpeeled potatoes into 8 equal pieces. Place potatoes pieces in the center of a 12-14 inch piece of aluminum foil. Combine other ingredients in a small bowl and drizzle over potatoes. Toss lightly. Fold foil over and seal. Place on medium hot grill for 30-40 minutes. Potatoes should be easily pierced with a fork. Open packet and add cheese. Return to grill for 5 minutes of until cheese is melted. Serve hot.
User Reviews

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 3 out of 5
Add the Cheese last - Ahhhh!, Member bharriott

I hate it when I don't see the mistakes early enough to avoid them. It says mix the rest of the incredients, but what was meant was to mix the rest of the ingredients EXCEPT THE PARMESAN CHEESE! Crud! I hope it turns out....

1 out of 1 people found this helpful.

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