Jicama Slaw

This slaw is great served on top of a juicy burger or pulled pork sandwich.

Prep Time: 13 minutes

Ingredients:

• 2 cups jicama, shredded
• 1/3 cup chunky salsa, fire roasted preferred
• 1/4 cup sour cream
• 1/4 cup fresh cilantro, chopped
• 2 tablespoons mayonnaise
• 1 tablespoon fresh lime juice
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon garlic powder
• 1/4 teaspoon chili powder, optional

Preparation:

Combine all ingredients together in a medium mixing bowl. Toss to combine. Chill and serve.

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