Grilled Blue Cheese Stuffed Tomatoes

These grilled tomatoes are rich in flavor, yet simple to prepare. Remember to look for large ripe tomatoes for this recipe.

Prep Time: 10 minutes

Cook Time: 15 minutes

Ingredients:

• 4 large tomatoes, cut in half crosswise and seeded
• 3/4 cup crumbled blue cheese
• 1/4 cup Parmesan cheese
• 2 tablespoons olive oil
• 2 tablespoons fresh basil or oregano, chopped

Preparation:

Preheat grill for medium heat. Scoop out seeds from tomatoes. Combine cheeses, and basil in a small bowl. Fill tomatoes with mixture. Top each tomato off with olive oil. Place tomatoes skin side down on a disposable foil pan or triple thick foil sheet. Cook for 12-15 minutes, until tomatoes begin to soften and cheese has melted. Remove from grill and serve.

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