These steaks are coated in a thick garlic spread that gives them a delicious flavor. Serve up with grilled potatoes or grilled vegetable kebabs.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Serves 4
Ingredients:
- 4 new york strip steaks
- 1 head of roasted garlic
- 1 tablespoon olive oil
- 3 teaspoons of freshly cracked peppercorns
Preparation:
Firmly grasp the top of the garlic head and squeeze out the cloves. Combine garlic, peppercorns and oil and mix well. Spread the mixture over the steaks and grill for about 8-10 minutes or to your liking. To really get a good flavor from the peppercorns try using a variety of colors, like white, green and rose.
