This seafood kebab is loaded with fantastic fruit flavors. You want to grill these hot and fast and you don't want to overcook them. The second the shark is cooked to your liking get them off the grill.
Prep Time: 20 minutes
Cook Time: 10 minutes
Ingredients:
- 1 pound shark
- 1 pound large shrimp, peeled and deveined
- 1 pound large scallops
- 1 pineapple, peeled and cored
- 2 peaches, peeled and seeded
- 4 semi-green bananas, peeled
- 12 large strawberries, capped
- 2 apples, cored and quartered
Preparation:
Cut fruits and shark into chunks that will fit well on a kebab-skewer. Thread alternating pieces of fruit, shark, scallops, and shrimp onto the skewers and grill over coals until shrimp is done.
