Barbecues & Grilling

  1. Home
  2. Food & Drink
  3. Barbecues & Grilling

Troll Dust

From Mark Phinney , for About.com

This dry rub is loaded up with lots of ground chilies giving it both heat and a very unique flavor.

Prep Time: 15 minutes

Ingredients:

  • 2 dried Ancho peppers, seeds removed
  • 8 smoked Habanero chilies include seeds for the brave
  • 8 Chipotle seeds optional
  • 4 sun dried tomatoes
  • 1 tablespoon garlic powder
  • 1 tablespoon of kosher salt
  • 1 teaspoon black peppercorns
  • 1 teaspoon savory

Preparation:

Place everything in blender or grinder and turn into dust. Store in an airtight container, in a cool dark place.
User Reviews Write Review

Explore Barbecues & Grilling

About.com Special Features

Out of Dinner Ideas?

Try our Meal Planner for great recipe ideas that are guaranteed to make meal prep easier. More >

Eat Low Fat on a Budget

Nutritious, low-fat foods don't have to break the bank. More >

Barbecues & Grilling

  1. Home
  2. Food & Drink
  3. Barbecues & Grilling
  4. Spices & Seasonings
  5. Rub Recipes
  6. Troll Dust - BBQ Rub Recipe

©2009 About.com, a part of The New York Times Company.

All rights reserved.