This is a sweet and savory rub works well on pork ribs. You can adjust the heat by changing the amount of cayenne. This Recipe was posted to the Forum by BBQ Guru.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: Makes about 2 cups
Ingredients:
- 1 cup brown sugar, dark
- 1/2 cup paprika
- 2 tablespoon salt
- 1 tablespoon black pepper
- 1 tablespoon white pepper
- 1 tablespoon cayenne pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
Preparation:
Combine all ingredients. Store in an airtight container in a cool, dark place.
