This is a great basic Turkey rub with enough heat to make it interesting. You can use this rub on all poultry, no matter how you prepare it.
Prep Time: 10 minutes
Ingredients:
- 4 tablespoons salt
- 4 tablespoons ground onion powder
- 2 tablespoons ground garlic
- 2 tablespoons red pepper flakes
Preparation:
Mix ingredients together and rub over the entire surface of the turkey, inside and out. Do your best to work the rub in under the skin. Let sit for about 2 hours.