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Hog Rub

User Rating 5 Star Rating (1 Review)

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Hog Rub
This is a good general rub for any kind of pork, but specifically for large pork cuts. It can be used on a whole hog or pork shoulders to make great Carolina Style Pulled Pork.

Prep Time: 10 minutes

Cook Time: 5 minutes

Total Time: 15 minutes

Yield: Makes about 2 cups

Ingredients:

  • 1/2 cup ground black pepper
  • 1/2 cup mild chili powder
  • 1/2 cup sugar
  • 1/4 cup coarse salt
  • 1 tablespoon dry mustard
  • 2 teaspoons cayenne

Preparation:

Mix together and store in and airtight container. May be stored for several months in a cool dark place.
User Reviews

Reviews for this section have been closed.

 5 out of 5
First Hog, Member bbhester

My son just cooked his first whole hog and boy was it great, I am so proud of him... He used your Hog Rub and it turned out just great, thanks for the recipe.

66 out of 69 people found this helpful.

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