Prep Time: 10 minutes
Ingredients:
- 4 tablespoons kosher salt
- 4 tablespoons paprika
- 3 tablespoons coriander seeds
- 3 tablespoons brown sugar
- 2 tablespoons black peppercorns
- 2 tablespoons yellow mustard seeds
- 1 tablespoon white peppercorns
- 8 cloves garlic, minced
Preparation:
Combine coriander seeds, peppercorns and mustard seeds in a spice grinder. Grind coarsely. Add in remaining ingredients and mix well. Rub is now ready to use. It may be stored, refrigerated in an airtight container.Get Step by Step instructions for making pastrami.


