Barbecue Ribs on a Charcoal Grill

By Derrick Riches, About.com Guide

Take the ribs off the grill, cover and allow to rest for 5 to 10 minutes. Then carve and serve. Ribs are best served quickly after the resting period, but if you need to serve them later, wrap them tightly to hold in the warmth.

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• Getting Ready - Barbecue Ribs on a Charcoal Grill
• Preparing the Ribs - Barbecue Ribs on a Charcoal Grill
• Rubbing your Ribs - Barbecue Ribs on a Charcoal Grill
• Preparing the Charcoal Grill - Barbecue Ribs on a Charcoal Grill
• Putting the Ribs on the Grill - Barbecue Ribs on a Charcoal Grill
• Wrapping the Ribs - Barbecue Ribs on a Charcoal Grill
• Finishing the Smoking - Barbecue Ribs on a Charcoal Grill
• Barbecue Sauce - Barbecue Ribs on a Charcoal Grill
• Serving up the Ribs - Barbecue Ribs on a Charcoal Grill

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