| You are here: | About>Food & Drink>Barbecues & Grilling> Pork> Pork Recipes> Cajun Pork Roast - Grilled Pork Roast Recipe |
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At a Glance Prep Time : 30min Cook Time : 4hr 00min Course : Entree Special : High Protein Type of Prep : Grill Cuisine : Cajun Occasion : Cookout, Easter, Fall, Family Dinner, Spring, Summer, Superbowl, Winter Spiciness Indicator : Mild Suggested ReadingCajun Pork RoastFrom DocDonald This slow roasted pork roast is seasoned Cajun style and cooked on the grill. Add wood chunks to smoker box for extra flavor. INGREDIENTS:
PREPARATION:MARINADE: Combine chopped onion, chopped garlic, chopped parsley with the Tiger Sauce, Worcestershire sauce, steak sauce and dry mustard. Mix well. Make slits into roast and rub sauce well into and over the roast (a basting syringe works well to place sauce into slits). Allow to sit in the refrigerator for 6 hours (or overnight).
TOMATO SAUCE: Mix tomato paste and the brown sugar very well and set aside. Cook roast in a covered grill until the internal temperature of the roast is 170 degrees. Brush with Tomato Sauce when done and serve. NOTE: Tiger Sauce is a brand name of sweetened hot sauce. User Reviews  Suggested Reading |
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