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Spicy Pork Chops

By Derrick Riches, About.com Guide

Spice these pork chops up by adding more chili powder, or perhaps some cayenne to the rub. Remember to grill them hot and fast.

Prep Time: 30 minutes

Cook Time: 16 minutes

Ingredients:

  • 4 3/4-inch thick pork loin chops
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon cumin
  • 1/4 teaspoon pepper

Preparation:

Mix dry ingredients together. Thoroughly rub spice mixture over the entire surface of each pork chop. Let stand at room temperature for 30 minutes. Preheat grill. Grill for 8 to 10 minutes over a medium fire. Turn once. About 8 grams of fat for each chop.
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