Paul Williams sent me this fantastic mop recipe that works well on beef and pretty much anything else. This mop has no sugar so you don't have to worry about it burning.
Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients:
- 2 cups vinegar
- 1 cup olive oil
- 2/3 cup Worcestershire sauce
- 1/2 cup water
- 2 lemons, pulped and cut in half
- 2 tablespoons hot sauce
- 6 bay leaves, crushed
- 2 cloves garlic, minced
- 1 tablespoon paprika
- 1 tablespoon chili powder
Preparation:
Place all ingredients in a large pot and bring to a boil. Remove from heat, but keep warm. Mop every hour.
