Kevin Price's BBQ Slaw

This is a great recipe for "red" slaw, which makes a perfect side dish for anything, but is great for pulled pork. Try it either on the side or piled high on a pulled pork sandwich.

Prep Time: 20 minutes

Ingredients:

• 1 head cabbage
• 14 oz bottle Heinz ketchup
• 3/4 cup cider vinegar
• 1 small jar pimentos
• 1 small jar dill pickle relish
• 1/2 cup sugar
• 2 tablespoons chili powder
• 1 1/2 tablespoons black pepper
• 1 tablespoon salt

Preparation:

Grate cabbage to desired size - when grating last of cabbage add dill pickle relish & pimento and grate mix all other ingredients together, then mix them together will grated cabbage/relish/pimento after mixing all together refrigerate slaw at least overnight.

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