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Simple Slaw

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Pulled pork sandwich with coleslaw
Karen Thornton/Flickr
This cole slaw is easy to make and perfect for topping Carolina style pulled pork sandwiches.

Prep Time: 15 minutes

Total Time: 15 minutes

Yield: Serves 4

Ingredients:

  • 1 small head cabbage
  • 1/4 cup/60 mL cider vinegar
  • 1/4 cup/60 mL mayonnaise
  • 1 tablespoon/15 mL sugar
  • 1/2 tablespoon/7.5 mL black pepper
  • 1 teaspoon/5 mL salt

Preparation:

Chop cabbage coarsely with a sharp knife. It's important to cut the cabbage and not crush it. Mix other ingredients in a large bowl. Add cabbage and toss. Perfect served on top of Pulled Pork.

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