Prep Time: 12 minutes
Cook Time: 6 minutes
Ingredients:
- 1 1/2 cups Monterey Jack cheese
- 1 cup barbecued or grilled chicken
- 1 cup mild salsa
- 1/3 cup poblano chili, roasted and thinly sliced
- 48 ounces frozen pizza crust dough, thawed
- sour cream
By Derrick Riches, About.com Guide
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