Grilled Buffalo Steak Recipe

Name: Grilled Buffalo Steak
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Ingredients: 4 buffalo steaks; 3/4 cup red wine; 1/3 cups olive oil; 4 cloves garlic, minced; 1 teaspoon onion powder; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; For the Sauce:; 1 large onion, sliced; 1/2 cup red wine; 2 tablespoons olive oil; 2 teaspoon Dijon mustard; 1/2 teaspoon salt

Prep: 10 mins

Cook: 12 mins

Total: 22 mins

Servings: 4 servings

Yield: 4 steaks

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This grilled buffalo steak recipe is simple to follow. If you haven't tried buffalo, you're in for a treat. It is just as hearty and flavorful as beef but is much leaner.

4 buffalo steaks
3/4 cup red wine
1/3 cups olive oil
4 cloves garlic, minced
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon freshly ground black pepper

For the Sauce:

1 large onion, sliced
1/2 cup red wine
2 tablespoons olive oil
2 teaspoons Dijon mustard
1/2 teaspoon salt

Gather the ingredients.
Place steaks in a resealable plastic bag. Combine remaining ingredients and pour over steaks. Seal bag and allow steaks to marinate in the refrigerator for 4 to 8 hours.
Preheat grill for medium heat. Remove steaks from bag and discard marinade. Place steaks on the grill and cook for 6 minutes per side.
Remove from heat, tent with aluminum foil, and let steaks rest for 10 minutes before serving.
To prepare onion sauce, heat olive oil in a large skillet. Cook onions on high for 1 minute.
Add red wine, reduce heat to medium and cook for 2 to 3 minutes.
Add remaining ingredients and cook for an additional 5 to 6 minutes. Reduce heat to medium-low or low if necessary.
Once cooked, remove from heat and serve on top of buffalo steaks.
Enjoy!

Nutrition Facts (per serving)
455	Calories
32g	Fat
7g	Carbs
23g	Protein

Nutrition Facts
Servings: 4
Amount per serving
Calories	455
% Daily Value*
Total Fat 32g	41%
Saturated Fat 6g	32%
Cholesterol 60mg	20%
Sodium 931mg	40%
Total Carbohydrate 7g	3%
Dietary Fiber 1g	3%
Total Sugars 2g
Protein 23g
Vitamin C 3mg	14%
Calcium 37mg	3%
Iron 3mg	19%
Potassium 476mg	10%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.