Griddle Flat Bread

This is a great, easy flat bread recipe that makes a delicious side dish to any meal. These can be used for making pita sandwiches, pizza or pretty much anything.

Prep Time: 15 minutes

Cook Time: 5 minutes

Ingredients:

• 3 cups all purpose flour
• 1 cup ice water
• 3 tablespoons shortening
• 1 tablespoon salt
• 2 teaspoons baking powder
• pinch of baking soda

Preparation:

Combine all ingredients and form into a dough. Cut into 4 or 5 equal pieces. Roll out to a thin 8 inch circle. Prick the surface of the dough with a fork and cook on an oiled hot griddle. Turn with a spatula. Watch these flat bread disks closely because they cook fast. Serve warm.

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