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Grilled Bacon and Potato Packets


All of the delicious ingredients are placed in a packet and cooked to perfection. A simple way to prepare breakfast on your grill!

Prep Time: 15 minutes

Cook Time: 35 minutes

Total Time: 50 minutes

Yield: Serves 4 to 6


  • 4-6 large potatoes, cut into small cubes
  • 1 package bacon, cooked and crumbled
  • 1 large onion, chopped
  • 1 1/2 cups mozzarella cheese
  • 1/2 cup Parmesan cheese
  • 6 tablespoons butter or margarine
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • aluminum foil


Preheat grill for medium heat. Tear two large pieces of aluminum foil (about 20 inches) and lightly grease. Place equally portioned amount of potatoes and onions on each sheet of foil and season with salt and pepper. Sprinkle with cheeses and crumbled bacon. Place three to four pats of butter on top each packet, bring ends of foil together and fold down to create a good seal. Poke one small hole on top each packet. Place onto grill and and allow to cook for 35-45 minutes. When potatoes are tender, remove from grill and carefully open packets. Serve with more grated cheese on top.
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