1. Home
  2. Food & Drink
  3. Barbecues & Grilling

Chinese Five Spice Marinade

By , About.com Guide

If you want to add Chinese flavors to anything you're grilling, then this is a great marinade. Make this marinade a day in advance to get the most out of the flavors. It's perfect of beef and poultry.

Prep Time: 10 minutes

Ingredients:

  • 2/3 cup minced green onions
  • 1/4 cup soy sauce
  • 1/4 cup dry sherry
  • 2 tablespoons minced peeled fresh ginger
  • 2 tablespoons chili oil
  • 2 teaspoons sesame oil
  • 2 teaspoons five-spice powder

Preparation:

Combine all ingredients and well well. Great on beef or poultry. Make a day in advance to enhance flavors but this one shouldn't be stored too long.
User Reviews Write Review

Explore Barbecues & Grilling

About.com Special Features

Holiday Central

What to eat, where to go, fun things to do and how to save money on the perfect gifts. More >

All-Star Football Food

Try these gameday recipes that are sure to please any fan. More >

  1. Home
  2. Food & Drink
  3. Barbecues & Grilling
  4. Sauces & Marinades
  5. Marinade Recipes
  6. Chinese Five Spice Marinade - Marinade Recipe

©2009 About.com, a part of The New York Times Company.

All rights reserved.