Prep Time: 15 minutes
Ingredients:
- 1/2 cup red wine
- 1/2 cup sun dried tomatoes packed in oil, drained
- 1/4 cup fresh basil leaves
- 3 tablespoons olive oil
- 4 cloves garlic, chopped
- 2 teaspoons fresh ground black pepper
- 1 teaspoon salt
©2009 About.com, a part of The New York Times Company.
All rights reserved.