This light and easy marinade recipe uses the power of lemon juice to help tenderize and flavor meats. This marinade is particularly good on poultry like rotisserie chicken.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: Makes about 3/4 cup
Ingredients:
- 1/4 cup lemon juice
- 1/4 cup light cooking oil
- 1/2 teaspoon black peppercorns, cracked
- 1/4 cup water
- 1/2 teaspoon fresh dill
- 1/2 teaspoon salt
Preparation:
Combine all ingredients and mix well. Makes about 1/2 cup.
