Prep Time: 10 minutes
Ingredients:
- 1 cup apple juice or cider
- 1/4 cup cider vinegar
- 1/4 cup water
- 2 tablespoons Worcestershire sauce
- 1 1/2 teaspoons pork rub (use the same rub as on your meat)
- 2 tablespoons corn syrup
From BBQ Guru, About.com Guest
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