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At a Glance
Prep Time : 10min
Course : Sauces
Special : Low Fat
Type of Prep : Assemble
Cuisine : Cajun
Occasion : Christmas, Cookout, Family Dinner, Thanksgiving
Spiciness Indicator : Medium
 
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Turkey Injection Sauce

From Derrick Riches,
Your Guide to Barbecues & Grilling.
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This injection solution super-hydrates your turkey so it stays nice and moist while it cooks. The cayenne and hot sauce give it a Cajun flare that makes this recipe perfect for fried turkey.

INGREDIENTS:

  • 1 can chicken broth
  • 3 fluid ounces garlic oil
  • 1 tablespoon salt
  • 4 tablespoons Louisiana Hot Sauce
  • 1 teaspoon cayenne
  • 3 tablespoons worcestershire sauce

PREPARATION:

Mix all ingredients. Using a coarse needle inject liquid into the turkey throughout all the meaty portions. Do this about 24 hours before you plan to start cooking the turkey.
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