Southwestern Marinade

This is a great marinade for any Southwestern, Tex-Mex or Mexican dish. The combination of dark beer with the lime juice not only adds flavor but has a lot of tenderizing power.

Prep Time: 10 minutes

Ingredients:

• 3 cups Mexican or dark beer
• 1/4 cup fresh lime juice
• 1 cup chopped onions
• 1/4 cup minced garlic
• 1/2 cup chopped cilantro
• 4 teaspoons red pepper flakes
• 1 teaspoon salt

Preparation:

Combine all ingredients and mix until smooth. Store in airtight container in refrigerator until ready to use. Makes about 4 cups.

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