This great lemon and wine marinade works really well on fish or chicken.
Prep Time: 7 minutes
Total Time: 7 minutes
Yield: Makes about 1 cup
Ingredients:
- 1/4 cup olive oil
- 1/4 cup white wine
- 2 tablespoons fresh lemon juice
- 2 tablespoons brown sugar
- 1 tablespoon fresh thyme
- 1 tablespoon fresh rosemary
- 2 cloves garlic, minced
- 2 teaspoons lemon rind
Preparation:
Combine all ingredients until mixed well. Use right away or place in airtight container and store in refrigerator for up to two weeks.
