White wine, parsley, and sage give this marinade for fish enough flavor to enhance, but not overpower whatever kind of fish you are using. This particularly good on any white fish.
Prep Time: 7 minutes
Total Time: 7 minutes
Yield: Makes about 1 1/2 cups
Ingredients:
- 1/2 cup olive oil
- 1/2 cup white wine
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon lemon juice
- 2 teaspoons dried sage
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Preparation:
Combine all ingredients in a small mixing bowl and use as a marinade for fish. Marinate fish for 1 to 2 hours but no more.
