Steak Marinade with Ginger and Rum

A great Caribbean-style steak marinade using pineapple juice, rum, and ginger.

Prep Time: 10 minutes

Ingredients:

• 1/2 cup pineapple juice
• 1/3 cup rum
• 1/4 cup soy sauce
• 2 tablespoons brown sugar
• 1 tablespoon ginger, grated
• 2 cloves garlic, minced
• 1/2 teaspoon red pepper flakes, crushed

Preparation:

Combine all ingredients in a zip-top bag. Toss to combine. Add steaks and marinate for 3 to 4 hours in the refrigerator.

User Reviews