Lamb - Recipes and Information for Grilling and Smoking Lamb
Most people don’t think about lamb when it comes to grilling and barbecue, but lamb is the origin of cooking in the modern world. Grilled or smoked, lamb and mutton benefit greatly from fire and smoke whether it’s leg, chops, rack or a whole lamb on
Lamb Chops are a great meal that you are probably missing out on. Put aside you notions of overpowering flavor and tough cuts. Lamb is tender and succulent.
Leg of Lamb
A succulent feast for any occasion, but the perfect meal for a springtime gathering, a leg of lamb is a great way to grill up some memories for years to come.
Planning a big gathering? A fire roasted whole lamb will be sure to please. While it might sound difficult as long as you're ready to do the preparation you won't have trouble getting this meal perfect. If you don't already have the equipment you can build your own roasting pit right in your backyard.
Owensboro Mutton Barbecue
In Western Kentucky the barbecue of choice is Mutton. Learn why and then learn why you'll love it.
Rack of Lamb
A rack of lamb makes a great meal for a crowd or for just the two of you. The perfect meal for the grill and a perfect way to impress someone special.
Shish Kebabs - Make great traditional Lamb Kebabs
Don't spend a fortune on the lamb and still get the best kebabs your guests have ever eaten.