Hamburgers - Recipes and Cooking Information
Recipes and Cooking Information for making the best possible hamburgers. Learn how to select the right meat, grill to perfection and make burgers of Gourmet Quality.
The best way to dress up your burgers is by stuffing the patties with flavor (and cheese). You can do this by adding to the ground meat and mixing it all together but you frequently end up with a patty that falls apart on the grill. The best method is to make stuffed burgers, patties stuffed with anything you want deep inside then grilled to perfection. All you need is a grill, some ground meat, and as much imagination as you can muster.
There are a lot of ways to make a good hamburger patty. You can choose ground beef, pork, lamb, sausage, turkey, or more. You can stuff the patties full of garlic, cheese, spices, peppers, or virtually anything small enough to fit. You can mix into the ground meat, eggs, bread crumbs, cream, and everything but the kitchen sink. Regardless of what you put in (and simpler is usually better), you need to make the right patty.
Probably the most popular grilled food, this most common of foods has a great history and endless versatility.
A great hamburger starts with a great patty. Learn to do more than flatten ground beef. A great burger has to start with fresh meat and a great combination of flavors.
Top your Hamburger with more than lettuce, tomatoes and pickles. There's a whole world of toppings out there. You just need a little inspiration and a willingness to take some chances. You can turn any regular burger into something great if you only top it right.
Dress up your favorite hamburger by stuffing the good stuff inside the patty. It’s easy and holds all the flavor together.
Hamburgers can be so much more than something to fix for the kids. Take your burgers to a whole new culinary level.
