Recipes Index - page 2
Grilled Cuban-Style Burgers
These flavorful Cuban-style burgers are simple to prepare and are made by combining ground beef with chorizo sausage. It's best if you can get ground chorizo, but if you can only find it in sausage casings then you will need to remove the casings. Not a difficult operation. This burger leaves it up to you to fill in the toppings and condiments. What I like on this is some mild mustard (you don't want to over do it) and an Anaheim pepper. You split open the pepper and cut it into thin strips.
This is a great red, white and blue burger that isn't only Patriotic (especially if you are a New England Patriots Fan!), but it's delicious too.
Jan's Specialty Burgers
These are delicious onion and cheese stuffed burgers with a great beefy flavor. Top off with your favorite condiments and you will have a great meal.
If you are looking for something a little different in a burger then this just might be the one for you. This tasty burger is dished up on and English muffin and is loaded with unique flavors.
To Die for Burgers
These delicious garlicky burgers are topped with avocados and roasted red peppers. This recipe was submitted by Shannon Timmons a Hamburger Contest I ran several years ago.
Bacon Double Cheese Stuffed Burgers
This bacon cheeseburger has the bacon and cheese stuffed inside the patty. A little surprise for a great tasting burger. This recipe comes from Janis Novak.
Cheese and Jalapeno Stuffed Burgers
This cheese and pepper filled burger recipe is delicious either plain or with a bun. Use your favorite condiments to dress it up to your liking.
Michelle Warren sent in this burger recipe that uses Greek seasonings and a bowl full of corn flakes.
A Great Little Hamburger Recipe
This is a basic but great hamburger with the bacon and onion right inside the patty. You can also add cheese to the filling or top it off with a nice slice.
Really want a different kind of hamburger? These burgers loaded with watercress, ginger, and topped off with hoisin sauce and bean sprouts will certainly do the trick.
This burger recipe is filled with delicious flavor. Not only do the patties have a Cajun flare, but there is also a mild spiced barbecue sauce to accompany it.
Great Canadian Garlic Burger
Richard Donner sent me this recipe. If you can't find honey garlic sausage I would suggest using a sweet Italian sausage instead.
Grilled Stuffed Pork Burgers
Here is another stuffed burger recipe for you to try. If you don't want to use pork, you can certainly use ground beef, chicken, or turkey.
Grilled Dill Burgers
Looking for something quick to whip up for a cookout or family dinner? Then this recipe is just what you are looking for. Not only is this burger delicious, but it can be prepared in about a half an hour.
Adding wood chips or pellets to the fire gives you more of a wood smoked taste. Don't be afraid to grill a whole baby brie; it's a lot easier than you think. You just have to pay attention and turn it the minute you see the cheese starting to ooze out of the rind. Once it has started to "ooze" on both sides, take it off the grill. The relish is your vegetable and salad all rolled into one.
All Gone Onion Burgers
Lee Custer sent in this recipe for burger patties loaded with intense flavor.
You can serve this burger on a pita or on a hamburger bun. If you decide on the pita, you might want to make oval patties so it fits the pita better.
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