If you are looking for something a little different in a burger then this just might be the one for you. This tasty burger is dished up on and English muffin and is loaded with unique flavors.
Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients:
- 1 pound ground beef
- 1/3 cup garlic flavored croutons, crushed
- 1/4 cup onion, chopped
- 2 tablespoons Dijon mustard
- 2 tablespoons fresh tarragon, chopped
- 3 cloves garlic, minced
- salt and pepper to taste
- 4 English muffins, split
- 4 slices tomato
- 4 leaves lettuce
Preparation:
Combine croutons, onion, mustard, tarragon, salt and pepper. Add in ground beef and mix just enough to spread the mixture through the meat. Don't overwork the meat. Divide into 4 equal parts and shape into burger patties. Preheat grill. When the grill is as hot as it will go place the patties on the grate and close the lid. Wait one minute and turn. Close lid. Continue grilling for one more minute or until done. Place patties on English muffins and add tomato slices and lettuce. Finish off as desired.
