Prep Time: 10 minutes
Cook Time: 10 minutes
Ingredients:
- 1-1/2 pounds ground beef
- 1 small onion, chopped
- 1/2 cup pecans, chopped
- 1/4 cup peach jam
- 2 teaspoons cider vinegar
- 1 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cloves
By Derrick Riches, About.com
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