Grilling Corn on the Cob

Once the corn is done, remove it from the grill. I recommend keeping it there until you are ready to serve, so this is probably going to be the last thing off the grill. By the time the corn is cooked the husks will be dried out and about ready to fall off. Take the corn off the grill, remove the remaining husks and serve. You can put out some additional butter or whatever you like. I tend to make up way too much of the butter mixture from step 3 and us it to brush up the corn before serving.