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Grilling Corn on the Cob

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Soak the Corn Cobs
Corn Cobs Soaking with Husks On

Corn Cobs Soaking with Husks On

Derrick Riches
As with any vegetable cooked on the grill, you should start by soaking corn on the cob in cold water. This will allow extra moisture into the corn, softening the husks, making them easier to work with. Allow the corn to soak in cold water for at least 30 minutes.

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