Prep Time: 15 minutes
Cook Time: 10 minutes
Ingredients:
- 4 halibut steaks (6 ounces each)
- 1/2 cup olive oil
- 6 cloves garlic, minced
- 2 tablespoons lemon juice
- 2 tablespoons fresh parsley
- 2 teaspoons dry basil
- 2 teaspoons salt
- 2 teaspoons black pepper
By Derrick Riches, About.com Guide
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