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Grilled Tuna Burgers

By Derrick Riches, About.com

This is a way to make a tuna fish sandwich into something spectacular. Make sure that your cooking surface is very clean and well oiled before you start. Be careful with the patties and you will have a fantastic sandwich.

Prep Time: 12 minutes

Cook Time: 8 minutes

Ingredients:

  • 1 to 1 1/2 pounds fresh tuna, ground
  • 4-5 cloves garlic
  • 1 tablespoon minced ginger
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon salt
  • buns

Preparation:

Combine ground tuna with mustard, ginger, garlic, cayenne pepper, parsley, and salt in a medium mixing bowl. Form into 4 patties. Preheat grill for medium-high heat. Place tuna patties on a lightly oiled grill grate. Allow patties to cook for 3-4 minutes per side. They should remain slightly pink on the inside. Remove and serve on a bun with favorite condiments.
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