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Chicken with Ginger and Oranges

By Derrick Riches, About.com

This is a quick way to grill up some delicious chicken. Make sure you use a sugar free or low sugar marmalade or the chicken will burn easily on the grill.

Prep Time: 15 minutes

Cook Time: 30 minutes

Ingredients:

  • 3 pounds chicken cut-up
  • 1 large orange cut into about 8 slices
  • 1/2 cup reduced-sugar orange marmalade
  • 1/2 cup olive oil
  • 2 tablespoons ginger, grated
  • 2 tablespoons orange juice
  • 3 cloves garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Preparation:

Combine oil, ginger and garlic. Mix well. Brush over chicken pieces. Sprinkle with salt and pepper. Let stand for 15 minutes at room temperature. Preheat grill. Combine marmalade, and juice. Grill chicken over a medium heat. It will take about 25-30 minutes for chicken to cook. During the last 15 minutes brush with marmalade and juice mixture, turning frequently. Grill orange slices for about 8 minutes and serve over chicken.
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Barbecues & Grilling

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