This is a simple solution to making barbecue pulled chicken sandwiches and popular alternative to pulled pork. You won't get the authentic flavor of real, smoked chicken but this is a great way to make barbecue chicken without a smoker.
Prep Time: 10 minutes
Cook Time: 8 hours
Total Time: 8 hours, 10 minutes
Yield: Serves 4
Ingredients:
- 1 whole chicken, cut up
- 1 onion, chopped
- 1 (16 ounce) can of cola
- 1/2 cup ketchup
- 3 tablespoons brown sugar
- salt and pepper to taste
Preparation:
Combine all ingredients in a slow cooker or crock-pot over low heat. Stir and let cook for 8 hours. Remove chicken from slow cooker. Remove skin and bones and shred. Serve on buns or rolls. Good served with coleslaw right on the sandwich.
