Crock-Pot Pulled Chicken Sandwiches

This is a simple solution to making barbecue pulled chicken sandwiches and popular alternative to pulled pork. You won't get the authentic flavor of real, smoked chicken but this is a great way to make barbecue chicken without a smoker.

Prep Time: 10 minutes

Cook Time: 8 hours

Ingredients:

• 1 whole chicken, cut up
• 1 onion, chopped
• 1 (16 ounce) can of cola
• 1/2 cup ketchup
• 3 tablespoons brown sugar
• salt and pepper to taste

Preparation:

Combine all ingredients in a slow cooker or crock-pot over low heat. Stir and let cook for 8 hours. Remove chicken from slow cooker. Remove skin and bones and shred. Serve on buns or rolls. Good served with coleslaw right on the sandwich.

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