Brisket Barbecue Recipes - Recipes for Barbecue Brisket

Traditional Texas smoked brisket is one of the cornerstones of barbecue. This tough, difficult cut of beef is hard muscle and can only be prepared low and slow if you actually want to eat it. Smoke brisket long enough and slow enough and you will produce on of the greatest meals you'll ever eat. These great brisket recipes take you from start to...

This is another Southwestern style brisket recipe. If you decide to use cumin seeds instead of cumin powder, try toasting them quickly in a hot skillet for a minute to get the flavors out before you crush them.

This brisket recipe calls for rub made of chipotle peppers. Just make sure that the peppers are finely ground before using.

If you like your brisket on the spicy side, then this recipe is for you!

The rub used for this smoked brisket should be prepared as a thick paste, which will help it adhere to the meat.

Here is another brisket recipe for you to try. This recipe has a fantastic dry mustard rub that gives a wonderful flavor to almost anything, including, brisket, lamb, or pork.

This delicious brisket is coated in a sweet rub and slow smoked to perfection. Of course, you can adjust the heat by using mild or hot chili powder.

This bacon stuffed brisket is simple to prepare. Just make sure to properly seal it with pre-soaked bamboo skewers, and you'll have a tender and delicious brisket for any occasion.

This recipe is a combination of cool smoking and good old Pennsylvania Dutch cooking! The smoke flavoring blends well with the kraut and the dumplings.

This trimmed brisket recipe starts out in a dutch oven then finishes up on the grill to add smoky flavor.

Okay, I know, you're not supposed to smoke a trimmed brisket. Well the marinade in this recipe helps to keep the brisket tender and moist. This is a great recipe for those who want a small brisket or who can't find an untrimmed brisket.

Walter Jetton cooked his Beef Brisket for President Johnson and whatever foreign leaders and dignitaries Lyndon brought home with him. This is his recipe. This barbecue beef brisket is not cooked in a smoker. It is braised in a black pot. Walter Jetton was one of the old style Texas barbecue cooks that didn't have a smoker. He cooked everything...

Traditional Texas Beef Brisket recipe that will help you get a great piece of smoked meat. This basic recipe gives you all you need to know to smoke a great brisket. From here you can learn to take your brisket to a whole new level.

This slow grilled beef brisket recipe from Chris Lilly and the people at Kingsford uses beef bullion base as a flavoring and as a way to get the spice rub to stick to the meat.