Prep Time: 15 minutes
Cook Time: 20 minutes
Ingredients:
- 1 pound veal chops, thick cut
- 1/4 cup Parmesan cheese
- 1/4 cup Marsala wine
- 1 shallot, finely chopped
- 2 teaspoons butter
- 1/4 teaspoon salt
- 1/4 teaspoon lemon pepper
By Derrick Riches, About.com Guide
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