Prep Time: 7 minutes
Cook Time: 16 minutes
Ingredients:
- 6 veal chops, about 1 1/2 inches thick
- 3 tablespoons extra virgin olive oil
- 2 teaspoons fresh thyme, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
By Derrick Riches, About.com Guide
Recipe ideas to turn your leftovers into a delicious meal. More >
Try these gameday recipes that are sure to please any fan. More >
©2010 About.com, a part of The New York Times Company.
All rights reserved.