This barbecue sauce is Carolina style and that means vinegar and mustard, as opposed to the tomato and sugar based sauces you typically find. By combining sweet and tangy flavors this sauce brings out the best of any meat you grill or smoke.
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Next time you want something different try a mustard based barbecue sauce so you can see what you are missing. This barbecue sauce has a rich, tangy, and savory flavor that is perfect on pork, but also great on chicken. This sauce isn't sweet, but it is flavorful.
Away from the coast, in South Carolina, Mustard is the main ingredient in barbecue sauce. This mustard sauce is specifically designed for smoked pork and has gained popularity as more people realize that mustard has a lot to offer barbecue.
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Typically mustard based sauces are more tangy than sweet. This mustard barbecue sauce layers molasses on a base of prepared mustard and cider vinegar and then adds savory herbs to give it a rich and deep flavor that is perfect for nearly anything, particularly smoked pork.
Northern Georgia and the western Carolinas are famous for barbecue sauces that start with mustard. This version of the sauces of this region of barbecue has a tangy and sweet flavor. Slowly simmering the ingredients together is what makes this sauce great.
This is a classic style mustard barbecue sauce. Use this recipe as a basting sauce on any smoked or grilled meats. As a traditional mustard sauce, this recipe is perfect for pork, but equally good on pretty much anything.
In the good days half of the great recipes started by cooking bacon. This mustard based barbecue sauce is loaded with flavor and is perfect for so many things. You get a strong mustard flavor, with a touch of heat and enough sweet to make it stand out. This is a perfect sauce for pork, but also great on burgers.
Most mustard barbecue sauces use standard prepared mustard (the stuff in the yellow bottle). This one starts with Dijon mustard to give it a richer mustard flavor. Add to that a coarse, stone ground mustard and you get something particularly great.
Add the sweetness of molasses and honey to this mustard sauce and you get something rich and flavorful and perfect for barbecue, especially pork barbecue.
The sweetness in this mustard barbecue sauce comes from apricot preserves. This gives this sauce a great fruitiness that combines the tangy mustard with a fruity flavor that is perfect for barbecue pork.