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Golden Carolina BBQ Sauce

User Rating 4 Star Rating (3 Reviews)


In the central and southern regions of South Carolina, mustard is king. This golden barbecue sauce is the perfect compliment to smoked pork and its popularity is growing as more and more people turn away from those sticky sweet tomato sauces that line the shelves of grocery stores. This sauce combines the mild heat of mustard with the tanginess of vinegar to give you something incredible.

Prep Time: 10 minutes

Cook Time: 30 minutes

Total Time: 40 minutes

Yield: Makes about 2 1/2 cups


  • 1 1/2 cups prepared yellow mustard
  • 1/2 cup apple cider vinegar vinegar
  • 1/2 cup brown sugar
  • 1 tablespoon tomato paste
  • 1 tablespoon salt
  • 1 teaspoon cayenne
  • 1 teaspoon black pepper
  • 1 teaspoon white pepper


Combine all ingredients in a saucepan and simmer for 30 minutes. Allow to cool, place in an airtight container, and refrigerate for at least 4 hours to blend the flavors.
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