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Green Chile Barbecue Sauce


This flavorful barbecue sauce gets a healthy dose of chilies to heat it up. You can adjust the heat by using hot or mild peppers.

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Yield: Makes about 5 cups


  • 3 cups onion, chopped
  • 1 can (16oz) diced tomatoes in liquid
  • 6 green chilies, chopped
  • 3/4 cup tomato paste
  • 3 cloves garlic, minced
  • 1/4 cup oil
  • 2 tablespoons dry mustard
  • 2 tablespoons sugar
  • 1 1/2 tablespoons vinegar
  • salt and pepper, to taste


Sauté onion and garlic in oil until soft. Add all other ingredients and bring to a boil. Reduce heat and simmer until sauce thickens.
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