This tomato based sauce has a sweet yet tangy flavor from the bourbon. This is a great barbecue sauce for just about anything but is particularly good on beef.
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: Makes about 2 cups
Ingredients:
- 3/4 cup ketchup
- 1/3 cup maple syrup
- 1/4 cup vegetable oil
- 1/4 cup bourbon
- 2 tablespoon cider vinegar
- 2 tablespoon Dijon-style mustard
Preparation:
Combine all ingredients together in a medium bowl until well mixed.
