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Bourbon Sauce

From Lee Custer, for About.com

This sauce works well on steaks and chops. It's does wonders for venison as well.

Prep Time: 7 minutes

Ingredients:

  • 1/4 cup Dijon mustard
  • 1/4 cup steak sauce
  • 1/4 cup bourbon
  • dash of hot sauce or to taste
  • Juice of one lemon

Preparation:

Mix all ingredients together in a small bowl. Place over chops or steaks.
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