These delicious garlicky burgers are topped with avocados and roasted red peppers. This recipe was submitted by Shannon Timmons a Hamburger Contest I ran several years ago.
Prep Time: 20 minutes
Cook Time: 10 minutes
Ingredients:
- 1 pound ground beef
- 1/2 cup minced onion
- 2 garlic cloves, pressed
- Montreal Steak Seasoning
- 2 avocados
- 1 red onion, sliced thin
- 1 jar roasted red peppers
- 6 large onion rolls

