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Brisket: Step by Step

By January 7, 2014

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Brisket is considered the hardest barbecue to smoke. This tough, fatty cut of beef can be a challenge to any barbecue cook, but if you plan ahead, have the right supplies, and are very, very patient you will be rewarded with a fantastic meal.

Learn how to smoke the perfect Brisket - Step by Step

Photo 2014 Regarding BBQ Inc., licensed to About.com, Inc.


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